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Wine Country Dining
We sip and sample at three must-visit restaurants. Plus, check out our recommendations on where to find wood-fired pizzas, brunch and more at wineries across Ohio.
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50 Things to Do This Fall in Ohio
Autumn is our most beautiful season. From family fun and food festivals to scenic spots and spooky scares, here are great ways to embrace the crisp air and sunny days.
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Gervasi Vineyard, Canton
This Stark County winery features three distinct dining experiences at a 55-acre property that’s made for a weekend getaway.
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Market Garden Brewery, Cleveland
Brewmaster Andy Tveekrem creates fresh versions of classic beer styles that go well with executive chef Andrew Bower’s high-quality pub fare.
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Ohio Craft Beer 2020
Our state’s craft beer scene is always expanding. We look into fresh faces, traditional taprooms and innovative industry leaders for this year’s guide to the best in the business.
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15 Wine Country Finds
These wineries offer entertainment and activities that go beyond what’s in your glass.
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Black Cloister Brewing Co., Toledo
This former feed store downtown stood vacant for four decades before brewer Tom Schaeffer brought a reverence for European beer styles to the space.
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Ohio Craft Beer 2019
Ohio’s craft beer scene is bigger than ever. We delve into the new names, longtime favorites and incredible places to visit for your guide to what’s brewing across our state.
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Ferrante Winery & Ristorante, Geneva
This winery started out on the near east side of Cleveland before becoming an Ashtabula County destination with a pedigree of winning wines.
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Firelands Winery, Sandusky
Claudio Salvador grew up in Italy before coming to the United States in 1980. Today, he oversees making varieties for five different labels at one of Ohio’s oldest wineries.
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Crosswinds Grille, Geneva-on-the-Lake
Chef Nate Fagnilli’s approach to butchering is efficient and delicious, as evidenced by the creative cuts coming out of his kitchen at The Lakehouse Inn.
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Henke Winery, Cincinnati
Joe Henke’s popular urban winery merges a fine dining pedigree with an eat-local approach on the city’s west side.
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Masthead Brewing Co., Cleveland
This carefully designed downtown spot offers award-winning beer, a communal vibe and great wood-fired pizzas.
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Can Art, Brews for a Cause & More
From the stories behind a few of our favorite beer can designs to breweries working for a good cause, we hope you enjoy this sampler.
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Twin Oast Brewing, Port Clinton
Quintin and Donna Smith and their son Cory turned 60 acres of Catawba Island farmland into a destination brewery that embraces a farm-to-fermenter philosophy.
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Nocterra Brewing Co., Powell
A former train depot in Powell houses a convivial and inviting brewery that fuses the outdoors, adventuring and creatively named beers.
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New Breweries, Beers for a Cause & More
Learn about three new freshly tapped breweries, find out how a trio of beer-makers are supporting their neighbors and dive deep into IPAs, sours and more
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Jackie O’s on Fourth in Columbus
This favorite southeast Ohio brewery opened a Columbus taproom with plenty of outdoor seating and a continued dedication to its longtime sustainability efforts.
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Fat Head’s Brewery, Middleburg Heights
What began as a small pub in Pittsburgh has grown into a craft beer behemoth, with two northeast Ohio locations and a new production facility on the way.
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Branch & Bone Artisan Ales, Dayton
This brewery makes unusual-but-approachable styles ranging from sours to stouts and regularly draws big crowds to its South Park neighborhood taproom.
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