Food + Drink
Revolution Rotisserie’s Mini Pies
These 6-inch creations at Nick Pesola's Cincinnati restaurant are an adorable and delicious dessert option.
Wario’s Beef & Pork, Columbus
This walk-up spot in our capital city’s Arena District serves up hulking, East Coast-style sandwiches.
Akron Family Recipes Book
Judy Orr James’ food book includes recipes that offer a flavor of the city, including the popular sauerkraut ball.
Scoot! Cold Brew Takes a Fresh Approach to Coffee
The Cleveland shop uses cold-brew concentrate it calls “estratto” rather than drip espresso to craft its lineup of drinks.
Bourbon-Braised Turkey Legs
Ashely Loader gives turkey a toasty twist. She dresses turkey legs with a healthy dose of Old Forester bourbon and leaves them to ... READ MORE >>
Double-Topped Cranberry Apple Pie
Home baker Karri Perry has won ribbons at fairs throughout the state, including Best of Show at the 2019 Ohio State Fair for her b... READ MORE >>