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Ohio Wine Month 2018
Summer is the perfect time to explore Buckeye State wineries, including these 12 that offer dinner, classes, tours and more.
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Granville Brewing Co.
This former horse barn offers an inviting place to spend an afternoon with friends and a lineup of brews that focuses on Belgian styles.
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Chef Becky Clark: Little Fish Brewing Co.
After working with a number of James Beard Award-nominated culinary pros, Clark brings her Pork & Pickles concept to this popular Athens brewery.
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Ohio Colleges Attract Students with Campus Upgrades
From new living spaces and improved athletic facilities to expanded food options and innovation labs, outside-the-classroom offerings are improving the student experience.
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Market Garden Brewery, Cleveland
Brewmaster Andy Tveekrem creates fresh versions of classic beer styles that go well with executive chef Andrew Bower’s high-quality pub fare.
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Gervasi Vineyard, Canton
This Stark County winery features three distinct dining experiences at a 55-acre property that’s made for a weekend getaway.
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What to See and Do in Columbus this Season
Spring brings a host of exhibitions and events to our capital city, from King Tut and Ohio authors to food festivals and live music.
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Ohio Craft Beer 2019
Ohio’s craft beer scene is bigger than ever. We delve into the new names, longtime favorites and incredible places to visit for your guide to what’s brewing across our state.
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Black Cloister Brewing Co., Toledo
This former feed store downtown stood vacant for four decades before brewer Tom Schaeffer brought a reverence for European beer styles to the space.
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Ohio Craft Beer 2020
Our state’s craft beer scene is always expanding. We look into fresh faces, traditional taprooms and innovative industry leaders for this year’s guide to the best in the business.
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Best Things to Do in Butler County, Ohio
This county just north of Cincinnati offers a wealth of road-trip-worthy experiences, from outdoor adventures and great food to family fun and public art.
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Ohio Love: 32 Reasons to Love Our State Right Now
From date ideas and great stays to food finds and memorable moments, here’s what has us feeling warm and fuzzy about our state.
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New Breweries, Beers for a Cause & More
Learn about three new freshly tapped breweries, find out how a trio of beer-makers are supporting their neighbors and dive deep into IPAs, sours and more
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Nocterra Brewing Co., Powell
A former train depot in Powell houses a convivial and inviting brewery that fuses the outdoors, adventuring and creatively named beers.
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Twin Oast Brewing, Port Clinton
Quintin and Donna Smith and their son Cory turned 60 acres of Catawba Island farmland into a destination brewery that embraces a farm-to-fermenter philosophy.
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Can Art, Brews for a Cause & More
From the stories behind a few of our favorite beer can designs to breweries working for a good cause, we hope you enjoy this sampler.
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Masthead Brewing Co., Cleveland
This carefully designed downtown spot offers award-winning beer, a communal vibe and great wood-fired pizzas.
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Henke Winery, Cincinnati
Joe Henke’s popular urban winery merges a fine dining pedigree with an eat-local approach on the city’s west side.
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Crosswinds Grille, Geneva-on-the-Lake
Chef Nate Fagnilli’s approach to butchering is efficient and delicious, as evidenced by the creative cuts coming out of his kitchen at The Lakehouse Inn.
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Firelands Winery, Sandusky
Claudio Salvador grew up in Italy before coming to the United States in 1980. Today, he oversees making varieties for five different labels at one of Ohio’s oldest wineries.
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