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Live Well Ohio: Sept./Oct. 2022
Learn how to help the kids in your life develop a healthy relationship with food, and get advice for protecting your bones and joints as you age.
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Banter, Cleveland
Poutine is everywhere in Canada. Now, fries, gravy and cheese curds get some love in Cleveland.
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Get Your Feline Fix at 3 Ohio Cat Cafes
Visit for the adorable animals. Stay for a drink and a bite to eat.
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Katie’s Premium Jerky & Snacks, Hilliard
Katie Levesque launched her business in 2014. She now makes more than 40 beef jerky flavors ranging from Black Cherry Bourbon to fiery Scorpion XXX.
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5 Root Vegetable Recipes You’ll Love
Ohio chefs share creative recipes — ranging from salad to soup to dessert — that feature some of our favorite subterranean vegetables.
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Behind the Bar: The Van Buren Room and The Flying Pepper Cantina
One is a single-room cocktail bar alongside a Dayton distillery. Another is a fun downtown spot in Bellefontaine. Both are well worth a visit.
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The Downtown Exchange Transforms Zanesville Building
The new development brings a historic food hall to the city, offering new lunch options for daytime workers and a hub for the community.
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Wolf’s Ridge Brewing, Columbus
The Columbus brewery is known for its beer, but there is more than just hops and malt to be excited about at this downtown favorite.
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Parable Coffee, Columbus
This favorite Columbus spot launched by Jeffrey Clark and Ben Willis aims to make change part of its mission.
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Sweet Eats at the Troy Strawberry Festival
The Troy Strawberry Festival gets innovative with its namesake ingredient.
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White Castle Turkey Stuffing Recipe
In the early 1990s, Columbus-based White Castle crafted a recipe aimed at making its famous tiny hamburgers part of your Thanksgiving meal.
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What’s in Season in Ohio: May
This month brings strawberries, rhubarb and greens. Nicole Iker of Athens’ Casa Nueva restaurant shares ideas on how to use them at home.
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Ohio Bean-to-Bar Chocolates
When it comes to delicious and ethically sourced chocolates, these three Buckeye State artisans put care and conscience into their craft.
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3 Ohio Bed-and-Breakfast Oatmeal Recipes
Oatmeal has a tame reputation. Here’s how three B&Bs get creative with the morning standby.
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Ohio Wine Month: 6 Wineries to Try This Year
From the forests of the Hocking Hills to the shores of Lake Erie, visit these destinations that show the range of Ohio’s statewide winemaking industry.
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Parma’s Normandy High School Wins at the Ohio ProStart Invitational
Culinary students at Parma’s Normandy High School win big in cooking competition.
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Buy This Iconic Ohio Ice Cream Stand!
The Cone in West Chester, known for its orange and white swirl-top roof, is up for sale.
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Juneberry Table, Cleveland
In 2022, chef Karen Small closed her longtime Cleveland restaurant and launched Juneberry Table, a bright and inviting place with a menu of hearty and flavorful fare.
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Cameron Mitchell and the Moment that Changed Everything
As he readied to open his 100th restaurant, we talked with the Columbus dining-scene giant about the pivotal moment that set him on his career path.
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Cleveland’s Cloak & Dagger Gets Clever with Cocktails
This spot in the city’s Tremont neighborhood redefines expectations of what a themed cocktail bar can be with its wildly creative cocktail menu and consummate hospitality.
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