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72 search results for Chefs
Pigging Out
Chef Darin Mitchell of Coco’s Bistro in Dayton shares what he’s cooking up for this year’s bacon festival.
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Ohio Wine Month: Raise a Glass
Celebrate Ohio-grown grapes and Buckeye State wines at these six summer festivals.
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Food Road Trips
From Cincinnati-style chili to Hungarian hot dogs to a gargantuan burger, dig into time-tested classics and new favorites.
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Gourmet Grilling
Give your late-summer cookout a flavorful twist with a barbecued pork tenderloin as the main dish.
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Souped Up
Heat up a pot of Cincinnati food guru Marilyn Harris' zesty carrot concoction, a perfect way to warm up on a chilly autumn day.
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Best of Ohio 2011
Check out our picks for the best places to go and things to do around the state.
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Best of Ohio 2013
We discovered a diverse assortment of destinations, dining spots, museums, events and more for this year’s list of the best our state has to offer.
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Achieving Excellence
Here’s how three of our 2017 Ohio Magazine Excellence in Education honorees are embracing creativity in their classrooms.
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Chicken and Waffles
Steve Schimoler, owner and chef at Crop Bistro & Bar in Cleveland’s Ohio City neighborhood, has made maple syrup an integral part of a more elaborate offering: his version of chicken and waffles.
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Seasonal Goodness
Take advantage of spring’s bounty and enjoy the enhanced flavors of locally sourced foods.
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Pizza Perfect
It’s more than just crust, sauce and toppings, says restaurateur and author Michael Shepherd.
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Kitchen Wizards
The staff at the KitchenAid Experience gives down-to-earth, entertaining cooking advice.
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Batter Up
We asked a trio of Ohio bed-and-breakfasts to share a recipe for one of their made-from-scratch creations.
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Rubber City Revival
From boutiques to studio galleries to restaurants — artists, artisans and chefs are reinventing downtown Akron.
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Best of ... Hometown Finds
We recognize our Best Hometowns 2013-2014 by spotlighting some of the discoveries made during our visits.
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Season's Eatings
We asked Ohio State Buckeye bars with tasty food to share a recipe for one of their game-day creations.
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Eat (Really) Local at Orchard House
This Granville B&B prides itself on creating truly memorable meals. Co-owner Dean Lowry does that by starting in his own backyard.
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Grape Expectations
If you’re looking to sip the bounty of Ohio’s wineries, these four festivals are a great place to begin.
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Barbecue, Brews & Burgers
Get a taste of summer at these five Akron-area food-and-drink fests.
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The Revival
Over-the-Rhine is one of the most intact 19th-century urban historic districts in the nation. Here’s how Cincinnati saved it.
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