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944 search results for Food


Birthplace of the Banana Split

Wilmington began serving the iconic sundae more than a century ago, but the town’s claim to fame doesn’t come without a share of good-natured controversy.

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Campfire Cooking: 4 Great Recipes

It’s time to set up the tent and heat up your summer cooking with these four off-the-grid creations courtesy of adventurous Ohioans.

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4 Fresh & Simple Sandwich Recipes

Josh Thurston, sous chef at Kindred Spirits at the Inn & Spa at Cedar Falls, and Josh Sheets, owner of Ol’ Dirty Sheets Hot Sauce, share fresh ideas from their own kitchens.

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4 Summer Recipes for a Backyard Feast

These inventive recipes from four Ohio chefs will make your backyard gatherings a little more delicious.

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Rebecca’s Bistro, Walnut Creek

Rebecca Miller’s restaurant is one of the less traditional you’ll discover in Ohio’s Amish Country, but its farm-fresh approach is one you won’t want to miss.

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Cause for Celebration

Murphin Ridge Inn shares a recipe for a sweet, buttery cake.

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Casa Nueva, Athens

Casa Nueva is serious about local ingredients, making it a favorite among Athens residents, Ohio University students and travelers alike.

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Banter, Cleveland

Poutine is everywhere in Canada. Now, fries, gravy and cheese curds get some love in Cleveland.

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Katie’s Premium Jerky & Snacks, Hilliard

Katie Levesque launched her business in 2014. She now makes more than 40 beef jerky flavors ranging from Black Cherry Bourbon to fiery Scorpion XXX.

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Eat, Drink, Be Merry

Culinary, decorating and party-planning pros share their insight, advice and really tasty recipes.

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5 Root Vegetable Recipes You’ll Love

Ohio chefs share creative recipes — ranging from salad to soup to dessert — that feature some of our favorite subterranean vegetables.

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Behind the Bar: The Van Buren Room and The Flying Pepper Cantina

One is a single-room cocktail bar alongside a Dayton distillery. Another is a fun downtown spot in Bellefontaine. Both are well worth a visit.

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Wolf’s Ridge Brewing, Columbus

The Columbus brewery is known for its beer, but there is more than just hops and malt to be excited about at this downtown favorite.

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What’s in Season in Ohio: May

This month brings strawberries, rhubarb and greens. Nicole Iker of Athens’ Casa Nueva restaurant shares ideas on how to use them at home.

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Parable Coffee, Columbus

This favorite Columbus spot launched by Jeffrey Clark and Ben Willis aims to make change part of its mission.

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Ohio Bean-to-Bar Chocolates

When it comes to delicious and ethically sourced chocolates, these three Buckeye State artisans put care and conscience into their craft.

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White Castle Turkey Stuffing Recipe

In the early 1990s, Columbus-based White Castle crafted a recipe aimed at making its famous tiny hamburgers part of your Thanksgiving meal.

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Sweet Eats at the Troy Strawberry Festival

The Troy Strawberry Festival gets innovative with its namesake ingredient.

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Live Well Ohio: Sept./Oct. 2022

Learn how to help the kids in your life develop a healthy relationship with food, and get advice for protecting your bones and joints as you age.

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The Downtown Exchange Transforms Zanesville Building

The new development brings a historic food hall to the city, offering new lunch options for daytime workers and a hub for the community.

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