Search Results
1222 search results for Food
Columbus’ Flour Modern Pasta Bar Puts a Global Twist on Italian Cuisine
Chef Yash Kishinchand’s newest restaurant merges handmade pastas with inventive ingredients and international flair.
[Article]
Explore Ohio and Cocktails During These Unique Experiences
Have you ever wanted to delve into a museum adventure or take part in 21-and-older fun at your favorite spot? Check out these destinations and events across the state.
[Article]
Casa Nueva, Athens
Casa Nueva is serious about local ingredients, making it a favorite among Athens residents, Ohio University students and travelers alike.
[Article]
Sweet Satisfaction: 3 Ohio Bakeries You’ll Love
When it comes to places known for beautiful pastries that look (almost) too good to eat, these four sweet spots across the state offer creations you’re sure to enjoy.
[Article]
3 Incredible Outdoor Dining Experiences in Ohio
These open-air plated dinners are perennial summer favorites. They sell out quickly, so if you’re too late for this year, set a reminder to buy tickets for 2025.
[Article]
Ohio Sauerkraut Festival
German sundaes are just the start of the sampling in Waynesville at this annual event.
[Article]
Get Your Feline Fix at 3 Ohio Cat Cafes
Visit for the adorable animals. Stay for a drink and a bite to eat.
[Article]
Gervasi Spirits Brings Home Wins in the 2025 U.S. Open Whiskey and Spirits Championships
Gervasi Spirits, made on-site at Gervasi Vineyard Resort & Spa in Canton, garnered nine medals at this nationwide competition.
[Article]
Celebrate a Summer Treat at the Troy Strawberry Festival
The Troy Strawberry Festival features dozens of foods that highlight its sweet star ingredient.
[Article]
Go Beyond Spirits at These Ohio Distilleries
Embrace the gift of togetherness at these seven spots across the state that offer trivia, classes and and more in addition to great drinks.
[Article]
Banter, Cleveland
Poutine is everywhere in Canada. Now, fries, gravy and cheese curds get some love in Cleveland.
[Article]
Katie’s Premium Jerky & Snacks, Hilliard
Katie Levesque launched her business in 2014. She now makes more than 40 beef jerky flavors ranging from Black Cherry Bourbon to fiery Scorpion XXX.
[Article]
Ohio Wines: Raise a Glass at Summer Festivals
Celebrate Ohio-grown grapes and Buckeye State wines at these six summer festivals taking place in 2015.
[Article]
The Downtown Exchange Transforms Zanesville Building
The new development brings a historic food hall to the city, offering new lunch options for daytime workers and a hub for the community.
[Article]
McDonald’s Filet-O-Fish Was Created in Ohio
Cincinnati franchise owner Lou Groen came up with the idea for the Lenten-season menu item and began selling it in 1962. The sandwich remains relatively true to his original vision to this day.
[Article]
Behind the Bar: The Van Buren Room and The Flying Pepper Cantina
One is a single-room cocktail bar alongside a Dayton distillery. Another is a fun downtown spot in Bellefontaine. Both are well worth a visit.
[Article]
Dewey’s Mexican Street Corn-Inspired Pizza is Back
The Cincinnati-based chain’s Elote pizza returned to the menu Aug. 5, offering a blast of savory, late-summer flavor.
[Article]
Get Inspired by ‘The Vegetable Butcher’
Cara Mangini of Columbus’ Little Eater illustrates the power of produce in cookbook.
[Article]
Sweet Eats at the Troy Strawberry Festival
The Troy Strawberry Festival gets innovative with its namesake ingredient.
[Article]