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103 search results for Chefs


10 Ohio Culinary Pros Are 2025 James Beard Award Semifinalists

Here are the 10 Ohio chefs, restaurants and establishments that are in the running for the prestigious and highly coveted food-and-drink honor.

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Rubber City Revival

From boutiques to studio galleries to restaurants — artists, artisans and chefs are reinventing downtown Akron.

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4 Summer Recipes for a Backyard Feast

These inventive recipes from four Ohio chefs will make your backyard gatherings a little more delicious.

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3 Creative Winter Squash Recipes

Branch out from traditional preparations thanks to these Ohio chefs’ surprising and delicious creations.

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Ohio Food and Drink | Ohio Magazine

Where to go and what to eat in Ohio, including landmark eateries, restaurant search, Ohio craft beer, Ohio wineries, recipes and more.

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Farmer Lee Jones’ The Chef’s Garden Grows Ingredients for Customers Around the World

Lee Jones and his family cultivate specialty ingredients for restaurants in all 50 states and a dozen countries. Here’s how they launched their groundbreaking business.

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‘Chopped’ Host Ted Allen Talks Competitive Cooking

The Ohio native discusses cooking, Columbus and putting together a winning Valentine’s Day dinner.

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The Gatherall at Factory 52 Offers a World of Flavors

This food hall located in a former playing-card factory northeast of Cincinnati in Norwood serves up a variety of cuisines and an inviting space to socialize.

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Photographer & Writer Guidelines | Ohio Magazine

Guidelines on freelance photography and writing.

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Lockhart Ironworks Cookware, Logan

Blacksmith Doug Lockhart crafts beautiful skillets, griddles and roasters at his southeast Ohio workshop, pounding them out by hand one at a time.

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Chef Becky Clark: Little Fish Brewing Co.

After working with a number of James Beard Award-nominated culinary pros, Clark brings her Pork & Pickles concept to this popular Athens brewery.

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23rd Annual Dandelion Festival

Breitenbach Wine Cellars celebrates spring's most beautiful weed.

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Akron Family Recipes Book

Judy Orr James’ food book includes recipes that offer a flavor of the city, including the popular sauerkraut ball.

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Course Work

Columbus restaurant and culinary pros are helping foodies hone their cooking skills.

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Food Road Trips: Foodie Dinners

From open-air gatherings on a farm to entire meals starring a particular vegetable, these food experiences showcase Ohio’s agricultural heritage and natural beauty.

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Fox in the Snow Cafe, Columbus

After opening in 2014, Lauren Culley and Jeff Excell’s home for great coffee and scratch-made pastries now has four central Ohio locations.

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3 Historic Ohio Farmers Markets

These three spots with long histories have served their communities for generations. Here’s what you’ll find there on Saturday mornings.

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Farmer Lee Jones’ ‘The Chef’s Garden’ Celebrates the Beauty of Produce

Part art book, part recipe collection, this nearly 700-page tome from northwest Ohio’s famous farmer shows vegetables, herbs and more in all their glory.

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