• Lock 15 Brewing Co., Akron

• Irish Beef Stew with Guinness Stout

• Hadley’s Bar + Kitchen’s Boozy Milkshakes

• 4 Delicious Dayton Desserts

• 3 Great Columbus Breakfast Spots

• 3 Amish Country Food Finds

• Behind the Brews

• 12 Ohio Beers to Drink This Year

• Farmer Matt Cunningham: Rustic Brew Farm

• Brewer Hannah Ferguson: Modern Methods Brewing Co.

• Bartender Meagan Belarde: Branch & Bone Artisan Ales

• Chef Becky Clark: Little Fish Brewing Co.

• Owner Betty Bollas: Fibonacci Brewing Co.

• How to Make Reuben Pretzel Bites

• Ohio Bean-to-Bar Chocolates

• Frostop Root Beer

• Cookie Recipes from B&Bs, Inns & Bakeries

• Red Eagle Distillery, Geneva

• How to Make Mozart’s Cafe’s Glühwein

• Revolution Rotisserie’s Mini Pies