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October 2013 Issue
Arboreta cultivate and catalog trees for all to enjoy. Witness the beauty of autumn at these six spots.
Sophisticated boutiques and exciting independent designers are adding a new dimension to our state’s destination for shopping and style.
From inspired cocktails to chef Michael Symon's flagship restaurant, an evening in Cleveland offers plenty of encore-worthy options.
Food + Drink
We took a trip to Bryan, Ohio, to see firsthand how one of our state’s most famous candies is made.
A young woman’s masterful contribution to ornithology is a testament to family devotion.
Novelist Tracy Chevalier’s book digs deep into 1850s Ohio with a story that weaves together Quakers, quilting and the Underground Railroad.
Home + Garden
From frightening to folksy, scarecrows have long stood as icons of the fall harvest.
Meet five Buckeyes fans who take their enthusiasm to another level.
A mother shares what she’s learned from years of growing pumpkins with her kids.