Anatolia
On a cold, snowy night, Anatolia Café radiates a warm glow on busy Lee Road in Cleveland Heights, a street known for its eclectic dining options — Mexican, Japanese, Thai, Italian and burger-and-beer joints line both sides of the quarter-mile strip.
But it is Turkish food that beckons my husband and me on this frosty evening. Through the expanse of picture windows we see a cozy fireplace, walls painted deep coral and saffron and decorated with colorful rugs, and a bustling scene of white-shirt-and-black-slacks-clad wait staff dashing between two large dining rooms and a spacious bar. They carry plates of impeccably seasoned and grilled meats, tangy cold and warm appetizers and hearty soups.
Now this is comfort food. >>