We Ohioans know that we can find great fruits, vegetables, wines and meats that are grown and produced right here in the Buckeye state. But fish and seafood?

Absolutely, say a growing number of aquaculture specialists who have brought a little bit of the coast to landlocked parts of Ohio. Pristinely fresh, homegrown fish is now available in some surprising places — not just from Lake Erie or Ohio’s rivers. It’s coming from farms — fish farms — located within a short drive of most Ohioans. To read more, click here to subscribe. >>